This is one of my brother,s favorite foods that he always ask me to make. Its Rice Krispies Treats with a twist, I added Coconut and Pecan Icing to give sweet yummy taste.
Ingredients
3 tablespoons butter
1 package of marshmallows
¼ cup of Coconut and Pecan Icing
6 Cups of Kellogg's Rice Krispies
Directions
1. In large pot melt butter. Add marshmallows stir and until the marshmallows and butter are melted. Remove from heat.
2. Add ¼ cup of Icing add more if you want a sweeter taste.
3. Add Rice Krispies
4. Spray 13X 9X 2 inch pan with cooking spray.
5. Using wax paper press the Rice Krispies in to the pan.
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